Emily Simpson, a prominent star from the reality series “Actual Housewives of Orange County,” has recently shared in an interview that her 10-year-old son, Luke, has been diagnosed with Avoidant/Restrictive Food Intake Disorder (ARFID). This eating disorder significantly impacts individuals by diminishing their interest in food, often driven by intense fears related to choking, vomiting, or aversions to specific colors, flavors, textures, or smells associated with various foods. According to the Cleveland Clinic, these challenges can severely affect a child’s nutritional intake and overall well-being.
Experts clarify that this condition is not caused by a distorted self-image or a deliberate attempt to lose weight, emphasizing that it is a genuine psychological issue that needs to be addressed with compassion and understanding.
In her heartfelt conversation with People, Simpson described Luke’s eating habits, noting, “He only eats a few different foods and is easily overwhelmed by texture, color, and smells. He’ll only consume plain white rice.” She elaborated that he meticulously inspects each grain of rice before eating, indicating that his struggles go far beyond mere picky eating; they are indicative of deeper control issues and anxiety. This situation is incredibly challenging for both Luke and his family.
Prior to understanding his diagnosis, Luke often expressed feelings of extreme hunger, saying he was “starving” while simultaneously refusing to eat anything offered to him. Simpson shared her frustrations, stating, “As a mother, that was so infuriating. I felt helpless because he was crying and telling me he was starving, yet he refused all my food offerings.”
Simpson acknowledged that every day presents new challenges, yet she strives to empathize with Luke’s perspective. “Smells are extremely overwhelming for him. Colors cause anxiety, and certain food textures can provoke gagging,” she explained. “I have to constantly remind myself that he does not process sensory information like we do, which can be difficult to understand.”
The Cleveland Clinic outlines various treatment options for ARFID, including cognitive behavioral therapy and medications such as antipsychotics, antidepressants, or other appetite stimulants. Simpson mentioned that Luke is currently receiving support from both a therapist and a nutritionist, and he utilizes nasal inserts infused with essential oils to mask overwhelming food odors.
Fortunately, Luke has shown signs of progress. He is now able to eat a select variety of foods, including rice, french fries, sliced bananas, potato chips, ice cream, and plain turkey that is free of any blemishes or imperfections. This small victory represents a significant step forward in his journey with ARFID.
Simpson confided that managing Luke’s eating challenges made her reconsider her involvement in filming “RHOC.” She expressed concern about whether it was appropriate for her to share such personal aspects of her son’s health journey on the show, particularly as it will be featured in the upcoming Season 19. “Am I making the right decision by being so transparent about what we are experiencing? Ultimately, I hope it helps other parents facing similar issues,” she reflected.
Since publicly discussing Luke’s challenges, Simpson has taken to social media to express her gratitude to followers for their overwhelming support, kindness, and love regarding her son’s condition.
Reflecting on her experience, Simpson stated, “This has been the most challenging season of filming RHOC that I have ever experienced. There were numerous moments when I felt it was in Luke’s best interest for me to step back from this role.” She continued, “My motivation for continuing to film during this incredibly difficult time, both on camera and in real life, was the belief that I would gain more answers, support, and insights than what any therapist or doctor could offer. The Bravo community is filled with remarkable and compassionate individuals, and my instincts were correct!”
In a heartfelt message to other parents, Simpson urged, “Please encourage your children to be kind to those who may be a little different or face their own challenges.”
If you or someone you know is struggling with an eating disorder, please visit the National Eating Disorder Association (NEDA) website or call their hotline at (800)-931-2237 to receive support and assistance.
